Maurya Mishthan Bhandar is well known for its Kullhad Dahi Jalebi in Ayodhya. It is also known as Vishwanath ki jalebi- Jalebi is a special sweet commonly enjoyed across South Asia and had as a breakfast meal in Uttar Pradesh. The combination of Dahi(curd) and jalebi and rabri constitutes this delicious sweet(condensed-milk-based dish) which is widely enjoyed by foodies for breakfast in Ayodhya. They also serve many other lip-smacking traditional snacks such as Samosa, Kachori, Rabri, Emmarti, and Mathri. They have received various awards along with the National Association of Street Vendors of India (NASVI) Award and have been a…